Petitenget restaurant and bar

Farm-to-fork concept, and a homage to local products and suppliers. As Chef Simon Blaby says, “My involvement and partnerships make a more direct and meaningful impact on the local community and economy, and allow me to connect more personally with the food we serve.” Beautiful fresh food with a Mediterranean Asian touch..

Address

JL. Petitenget, No. 40X, Seminyak, Kuta, Bali